Introducing "Angélica," a culinary gem nestled in the heart of Buenos Aires. This lively eatery is renowned for its mouthwatering empanadas, with a remarkable range of flavors that keep patrons coming back for more. Customer Edward Rayner praises their empanadas as the best in the city, lauding the delightful fillings and perfectly crafted dough.
- Highlight: Unique Flavors - Experience the intriguing Hawaiian empanada, a delightful mix of jamón and piña, that won over even the most skeptical diners like Sandeep Sengupta.
- Affordability - With great deals on empanadas and drinks, it's easy to indulge without breaking the bank, making Angélica a favorite among locals.
- Welcoming Atmosphere - The warm service enhances the dining experience, making it a perfect spot for families and friends alike.
With excellent pizzas and tempting desserts also on the menu, Angélica is a must-visit destination that truly embodies the spirit of Argentine cuisine.
